racked [wracked] - meaning and definition. What is racked [wracked]
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What (who) is racked [wracked] - definition

THE TRANSFER OF A LIQUID (SUCH AS WINE) FROM ONE CONTAINER TO ANOTHER
Racked (wine); Soutirage traditionnel; Soutirage
  • Racking red wine
  • Soutirage
  • Soutirage of [[Twomey Cellars]]'s Merlot

rack (or wrack) one's brains      
rack (or wrack) one's brains
make a great mental effort.
Racking         
Racking, often referred to as Soutirage or Soutirage traditionnel (meaning racking in French), also filtering or fining, is the process of moving wine or beer from one container to another using gravity rather than a pump, which can be disruptive to the beverage. The process is also known as Abstich in German and travaso in Italian.
Racked         
  • Former logo, used until November 2019
AMERICAN INTERNET MEDIA COMPANY
Racked; Voxmedia.com; VOX Media; Baseball Nation; Racked.com; CAFE (media company); Cafe (company); CAFE.com; Cafe.com; Racked LA; Racked Los Angeles; Racked NY; Racked DC; Racked New York; Racked Chicago; Vox Media, Inc; Vox Media, Inc.; Vox Media Inc.; Vox Media Inc; @voxmediainc; Vox Media Podcast Network; Vox Media, LLC.; Today, Explained; Today Explained; Vox Media Studios; Glad You Asked; Vox Media, LLC
·Impf & ·p.p. of Rack.

Wikipedia

Racking

Racking, often referred to as Soutirage or Soutirage traditionnel (meaning racking in French), also filtering or fining, is the process of moving wine or beer from one container to another using gravity rather than a pump, which can be disruptive to the beverage. The process is also known as Abstich in German and travaso in Italian.

Alexis Lichine's Encyclopedia of Wines and Spirits defines racking as "siphoning wine or beer off the lees (in the case of wine) or trub (in the case of beer), into a new, clean barrel or other vessel". Racking allows clarification and aids in stabilization. Wine that is allowed to age on the lees often develops "off-tastes". A racking hose or tube is used and can be attached to a racking cane to make the task easier. The racking process is repeated several times during the aging of wine.